Calendar

All year around we offer Cinnamon bun baking workshops, and every now and then we open the inner courtyard and the Greenhouse for Swedish fika, dinners and other events. Keep an eye on the calendar, we update it continuously.

November

07, 18:00

Cheese tasting with dinner in the Greenhouse
We have invited Anna Kälvebrand from Ostmakeriet at Rindö to the Greenhouse. Together we try seven of her award-winning cheeses during a common dinner with cheese as the main ingredient. Pre-registration required.

Cheese tasting with dinner in the Greenhouse

We have invited Anna Kälvebrand from Ostmakeriet at Rindö to the Greenhouse. While the fire is cracking in the stove, we try seven of her award-winning, craft-made cheeses during a common dinner where cheese is of course a main ingredient.

Welcome to an evening filled with new taste experiences, community and cheese inspiration!

Price 595 kr incl. dinner (notice any allergies when booking). Beverage is added.
Max 16 persons.

Time: 18.00 – 20.30

Sign up by sending an email to
linda@vaxholmsbedandbreakfast.se
or call 0703-725 333.
Please note that the registration is binding.

Book now

12, 10:00

Cinnamon bun baking workshop. Learn how to bake classic Swedish cinnamon buns. Pre-registration required.

Cinnamon bun baking workshop

For four hours in our kitchen at Vaxholm Bed & Breakfast you will learn the secret of baking really juicy cinnamon buns. While the dough rises, we have a light lunch and talk about upcoming island adventures. We round off the day by having a bite of your fresh baked cinnamon buns. You will also have a dozen buns to bring home.

Time: 10am – approx. 2pm

Price: 1950 SEK for up to 4 participants. The price includes recipe, ingredients, lunch and a dozen cinnamon buns to bring home.

Pre-registration required 24 hours before baking date.

Book now

16, 10:00

Cinnamon bun baking workshop. Learn how to bake classic Swedish cinnamon buns. Pre-registration required.

Cinnamon bun baking workshop

For four hours in our kitchen at Vaxholm Bed & Breakfast you will learn the secret of baking really juicy cinnamon buns. While the dough rises, we have a light lunch and talk about upcoming island adventures. We round off the day by having a bite of your fresh baked cinnamon buns. You will also have a dozen buns to bring home.

Time: 10am – approx. 2pm

Price: 1950 SEK for up to 4 participants. The price includes recipe, ingredients, lunch and a dozen cinnamon buns to bring home.

Pre-registration required 24 hours before baking date.

Book now