At Bed & Breakfast
Baking class with a real pro

Right now I’m sitting in a hotel in Gothenburg, gathers impressions from yesterday, and prepares for the today’s exploits. For two whole days I have the luxury and good fortune to attend a private baking class at home of the food writer and inspirer Birgit Nilsson Bergström. Birgit also operates Hembakningsrådet and has written…
With an aroma of coffee and freshly baked rolls

Right now I kind of wish this was a fragrant blog, then I would be able to convey the aroma of coffee and freshly baked rolls that is currently spreading throughout the house. As many of you know, I bake almost all breakfast bread to the B&B-guests. I write almost, because sometimes I get a little lazy…
Celebrate Love

In just one week is Valentine’s Day. I’m not really a big of all those fabricated days – Cinnamon Bun Day, international popcorn-day, bracelet clock day and whatever they are called. It has been inflation in them. Soon, almost every date in the calendar has own “day” if not two. But on the other hand,…
Good morning Mr Snowstorm!

Ha ha! I barely had written that there was a feeling of March in my New Year’s posts until winter did come back and confirmed that it certainly is January. Right now, the snow is whipping on the windows and the wind howls around the corner … Actually, I had planned to go to Stockholm for some meetings today, but…
Vaxholms B&B in the countryside magazine Lantliv

Have you seen Vaxholms Bed & Breakfast in the latest issue of the country life magazine Lantliv? Our house and part of the accomodation that we call “the Artist’s Studio” was location for their big christmas fashion editorial. There might have been one or another occasional passerby that thought we were about to move when they saw all…